Review Article
Year: 2022 | Month: April | Volume: 9 | Issue: 4 | Pages: 74-79
DOI: https://doi.org/10.52403/ijrr.20220409
Challenges of Palm Sugar Agroindustry Development in Deli Serdang Regency
Farida Yani1, Rahmat Syahni2, Rika Ampuh Hadiguna3, Novizar Nazir4
1,2,3,4Universitas Andalas, Indonesia.
Corresponding Author: Farida Yani
ABSTRACT
The purpose of this study is to collect a literature review on challenges of palm sugar agroindustry development in Deli Serdang Regency. The method used in this literature review uses the systematic literature review method on articles from previous research in the last ten years from now. From the results of the study, it was found that the role of agroindustry in rural areas that have biological natural resources is very much needed for the development and improvement of the people's economy based on agroindustry technology that is environmentally friendly and easy to adopt by rural communities. Found that several problems and obstacles were found in the development of palm sugar agroindustry in Deli Serdang Regency which were generally faced by palm sugar craftsmen.
Keywords: Palm Sugar, Agroindustry, Development.
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